5 Star GF: Le Montreux Palace
I have been staying at Le Montreux Palace every year for more than a decade. It remains the grande dame of Montreux and has managed to remain relevant over the years — constantly evolving with the times but still remaining true to its roots. It is the perfect balance of original touches that are complemented by modern amenities and flawless service…
La Brasserie J5, Montreux
Visiting Montreux every year for more than a decade there are always new surprises but there are also those restaurants that warrant a visit year after year. La Brasserie J5 located under the Hotel Helvetie is one of those restaurants. It is consistent year after year and also clearly denotes items that are gluten-free. The fact that it is also a stone’s throw…
McDonald’s Switzerland GF
I have to be honest, I was never really a fast-food aficionado in my pre-diagnosis days. It served a purpose when on the run or as a special treat as a child but was never really de rigueur. So, after my celiac diagnosis I really didn’t miss it that much but I’d be lying if I said there wasn’t the occasional moment where it would have been convenient…
Dining Review: Au Fil de l’Eau
People often ask whether we get bored visiting Montreux year after year for more than ten years now. My answer is always no because every time we visit there are always new experiences awaiting. Au Fil de l’Eau is one of those surprises. One constant during every visit is dinner with dear friends of ours who always go above and beyond…
Restaurant L’Olivier Revisited
One of my favorite restaurants on the Swiss Riviera is quietly tucked away in La Tour-de-Peilz between Montreux and Vevey. L’Olivier is located in the Hostellerie Bon Rivage and features some of the most impressive views of Lake Geneva from its terrace paired with a changing seasonal menu that capitalizes on local ingredients.
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