Another busy week on both professional and personal fronts. Yet another snowstorm hit New York City which is always fun and quite frankly I am ready for Spring. The one good thing about being snowed in was I pretty much ate myself senseless so have been working my way through a bunch of new gluten-free products to share with you.
I am officially naming next week the Week of the Reviews and will have several new and exciting product reviews to share. There’s pretty much something for everyone in the next round of reviews – from Australian cereals to gluten-free Maryland Crab Cakes (which I actually brought in my very own Mom to guest review given my shellfish allergy).
As for this week’s updates…
New Product Reviews:
The Gluten Free Bar
Another throw and go favorite which you can simply toss into your bag and hit the road.
Gluten Free Oats
Certified gluten-free and super versatile these oats helped fill a void that I have missed for some time – maple flavored oatmeal for breakfast.
New GFM.com Facebook Page:
Just a gentle reminder…
Please take a moment to head on over to the GFM.com Facebook page and “Like” it. This will make communicating and sharing information much more streamlined. For those of you on Twitter, be sure follow my there for real-time updates when I am out and about. Of course you can still friend me on my individual page as well.
GFM on the Move in SoMe:
I am even more fun in real-time. If you are not already following me on Twitter or Foursquare, please take a moment to do so. This way you’ll be able to keep track of some of my favorite places so that you can give them a go yourself.