15 September 2013

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 September 15, 2013
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Turkish Header

Turkish Airlines Business Class Review

First a bit of background. When planning this trip I was constantly asked why would I fly to Geneva via Istanbul? Well, first I am a complete aviation geek and had never flown Turkish Airlines before. Second, the business class ticket price (less than a month before departure) offered significant savings…

21 August 2013

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 August 21, 2013
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Jet Set Prep

As I am once again getting ready to hit the gluten-free open road (well skies) as I jet off to Istanbul and Montreux (Switzerland) in a couple of weeks — I was reminded of a post that I did for the National Foundation for Celiac Awareness last year. It’s basically my five-point checklist that I always use to ensure that my journey will be as smooth as possible.

7 February 2013

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 February 7, 2013
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Sometimes The Littlest Luxuries Carry The Biggest Impact

I don’t know what it is but lately I have become increasingly frustrated with the seemingly endless articles that seem to be placing a gluten-free diet back in the fad column…

30 November 2012

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 November 30, 2012
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Living Gluten Free from a Celiac P.O.V.

I thought as the year winds down this would be a great opportunity to wax nostalgic and look back on what being gluten-free has really meant to me, the changes to my health, and the changes to the gluten-free landscape. These are my personal realities that I have experienced as I navigated along my Celiac journey…and believe me it has been a journey.

13 November 2012

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 November 13, 2012
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Swiss Riviera GF Travel Guide, Part III, The Food

With the recent bout of bad weather we experience here in New York City (and the Northeast and Mid-Atlantic for that matter) coupled with an extremely busy work schedule have prevented me from updating as often as I would have liked. I am pleased that I have now finished the third and final installment to my Gluten-Free Swiss Riviera Guide which spotlights some of my new food finds in Montreux and Geneva from my September trip…