restaurants

23 June 2013

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 June 23, 2013
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Company  Logo

Company Cafe Dallas

A visit to Dallas yielded a few gluten-free surprises but one of the real standouts was a dinner at Company Café. Prior to hitting the road, I put out my feelers for a few places that should not be missed during my visit. I received quite a few recommendations for Company Café so decided to check it out one evening for dinner.

20 June 2013

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 June 20, 2013
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Wolfgang's Arches

Wolfgang’s Steakhouse

The New York City steakhouse is perhaps among the most quintessential of dining institutions. I simply adore a well-prepared steak and particularly love when a restaurant transports you to an earlier point in time – where great service and great cocktails reigned supreme.

28 March 2013

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 March 28, 2013
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Gluten Free in the Hudson Valley

There was a great article that I came across from Newsday on gluten-free bakeries and restaurants in the Hudson Valley though they have an interesting view on where the Hudson Valley actually is.

13 November 2012

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 November 13, 2012
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Swiss Riviera GF Travel Guide, Part III, The Food

With the recent bout of bad weather we experience here in New York City (and the Northeast and Mid-Atlantic for that matter) coupled with an extremely busy work schedule have prevented me from updating as often as I would have liked. I am pleased that I have now finished the third and final installment to my Gluten-Free Swiss Riviera Guide which spotlights some of my new food finds in Montreux and Geneva from my September trip…

9 June 2012

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 June 9, 2012
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Restaurant Review, Rodizio Grill

I was invited by my friends at Rodizio Grill to check-out their new Stamford location for dinner one evening. Now, I typically am not a “chain restaurant” kind of guy but when I found out that this location was owned by the same owner of the Tri-State area Melting Pot locations I knew that this experience would be different than walking into any old chain. You see, my two experiences at the Melting Pot of White Plains were absolutely amazing from a food allergy and Celiac perspective…