celiac disease

14 June 2013

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 June 14, 2013
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Welcome Small

Well, Hello There.

Did you miss me? Well, I certainly missed sharing my gluten-free experiences with all of you. It is great to be launching my brand spanking new site and branding that have been under wraps for the past few weeks. So you are probably wondering what’s new? I am glad you asked.

2 May 2013

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 May 2, 2013
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I Am Not A Fad

National Celiac Awareness Month

With National Celiac Awareness Month now upon us, I thought I would take the opportunity to so a few posts throughout the course of the month to help raise awareness. Well, that is only partly true…

30 November 2012

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 November 30, 2012
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Living Gluten Free from a Celiac P.O.V.

I thought as the year winds down this would be a great opportunity to wax nostalgic and look back on what being gluten-free has really meant to me, the changes to my health, and the changes to the gluten-free landscape. These are my personal realities that I have experienced as I navigated along my Celiac journey…and believe me it has been a journey.

9 June 2012

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 June 9, 2012
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Restaurant Review, Rodizio Grill

I was invited by my friends at Rodizio Grill to check-out their new Stamford location for dinner one evening. Now, I typically am not a “chain restaurant” kind of guy but when I found out that this location was owned by the same owner of the Tri-State area Melting Pot locations I knew that this experience would be different than walking into any old chain. You see, my two experiences at the Melting Pot of White Plains were absolutely amazing from a food allergy and Celiac perspective…

27 May 2012

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 May 27, 2012
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Lima GF Travel Guide, Part Three, The Food

Lima has been called the Culinary Capital of the Americas and let me be the first to tell you that it definitely lived up to the title on my recent visit. Now, I was first a bit apprehensive because of its proximity to the Pacific Ocean which meant that fish and shellfish would likely be plentiful and featured at restaurants throughout the City – and given my shellfish allergy this always makes me a bit antsy. I mean the City is famous for it ceviche after all with entire restaurants dedicated to this popular dish. I need not have worried though as Lima’s amazing culinary scene has quite literally something for everyone and finding gluten- and shellfish-free options…