Gluten-Free Archives - Page 2 of 66 - Gluten Free Mike

5 December 2015

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 December 5, 2015
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Four Seasons Restaurant Pool Room Autumn

The Four Seasons Revisited

The Four Seasons restaurant has been a part of my life since I was a child and holds very special memories for me. It was one of the most magical and fascinating restaurants to me growing up and remains one of the most iconic restaurants in the City today. Walking-in is like stepping back in time – a time when dressing for dinner was de rigeur…

8 November 2015

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 November 8, 2015
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Buvette La Saletta

Buvette de Saletta

Located about 45 minutes outside of Montreux in the Canton of Fribourg is a hidden gem of a mountain restaurant in the town of Les Paccots. Getting there is half of the fun as you eventually find yourself on a single lane road that runs both up and down the mountain – just don’t imbibe too much because the way down is quite harrowing in the darkness of night.

12 October 2015

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 October 12, 2015
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MP's Bar & Grill

MP’s Bar & Grill (Montreux)

The feel of the MP Grill is classic and clean modern take on the space and what the hotel describes as a fusion of belle époque and arresting contemporary aesthetics.  It is actually quite a lovely space and feels very must connected to the aesthetic feel of the hotel.  Walls of windows afford a fantastic view of the lake…

4 October 2015

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 October 4, 2015
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Nima Logo

Nima Sensor Sneak Preview

I had the pleasure of being invited to an intimate preview and demonstration for 6 Sensor Labs new Nima Sensor – a portable device that allows consumers to test foods for gluten (at 20 PPM or less). You might have heard about Nima before as there was a lot of buzz when they first announced their product and secured…

10 September 2015

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 September 10, 2015
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Aer Lingus Logo

Aer Lingus Business Class Review

If it is the end of summer than you’ll find me heading to Montreux, Switzerland for my annual visit. This visit marked our eighth visit to Montreux and it is truly something that we look forward to every year.  Future posts will focus on the gluten-free food finds (and there were many) but this post is about something near and dear to my heart – the flights.